Thank goodness I didn't become a chef
I tried to make a dessert last night, to take to a BBQ today and it really didn't work out. I obviously did something (or several somethings) wrong. This morning when DS got up and looked at what I'd...
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I don't actually know what it's called, it's a recipe from a woman at work. She made it one day and it was delicious so I asked for the recipe. It's a strawberry and cream type thing, with a crumbed...
View ArticleRe: Thank goodness I didn't become a chef
Nat, I often bring a trifle if I'm asked to bring dessert.. apart from making the jelly (put a splash of port or something in it to make it special) it's just a matter of assembling ingredients rather...
View ArticleRe: Thank goodness I didn't become a chef
And might I be one to say the Xabitha does a pretty spesh. trifle - it had chocolate in it!!! (Mind you, I kept the great glass bowl to give back for months!!)Care to give the full recipe?
View ArticleRe: Thank goodness I didn't become a chef
was looking for a salmon cakes recipe and found this post...wondered xab if you would be willing to share spesh trifle recipe ? (please)
View ArticleRe: Thank goodness I didn't become a chef
I always bring this for desert - Punnet of strawberries, a few oranges segmented and pith removed soaked in Cointreau or any orange liqueur and serve with whipped cream
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